Pinot Noir - Ted - Mount Edward - Central Otago - New Zealand

£25.50

Red Wine

Mount Edward Winery

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Wonderful aromas of dark berry fruits, spice, savoury tones and thyme. A sinewy palate full of bright fruit flavours with a delicate herbal thread throughout.

FOOD PAIRING:

Perfect with smoked meats, pork loin or barbecued fish like salmon & tuna 

WINE MAKER:

Duncan Forsyth - Mount Edward Winery